Goat's milk Robiola
A spreadable fresh cheese made with goat’s milk. Very soft and crumbly, this cheese has a white paste and no rind. The flavor of goat milk remains quite distinct on the palate, along with the tang characteristic of fresh cheeses.
Ingredients
MILK, salt, Rennet
Average Nutritional Value per 100 g
| Energy values | Kj/Kcal | 1074 / 259 |
| Fat | g | 21,10 |
| of which saturates | g | 15,46 |
| Carbohydrates | g | 3,83 |
| of which sugars | g | 2,21 |
| Protein | g | 13,42 |
| Salt | g | 0,87 |
| Cod. FC85017 | |
|---|---|
| Weight: | 2 pz x 75 g: 150 g |
| Pieces in box: | 12 |
| Shelf life: | 30 gg |
| Cod. FC85016 | |
|---|---|
| Weight: | 8 pz x 75 g: 600 g |
| Pieces in box: | 6 |
| Shelf life: | 30 gg |